Description

Cilantro is a versatile culinary herb valued for its fragrant green leaves and aromatic seeds, which are known as coriander. The leaves add fresh flavour to soups, stews, sauces, and salads, while the seeds are widely used as a spice in many local and international recipes.

It grows quickly and can provide both fresh herbs and dried spice from the same plant. For Nigerian growers, cilantro is a practical herb because it performs well in containers and small gardens during cooler periods.

Best Time to Plant (Nigeria)

Best planted during the dry season or cooler periods for healthier growth and better flavour.

Where to Grow

Suitable for outdoor gardens and container growing.

Light

Grows well in full sun but also tolerates partial shade.

How to Grow

Sow seeds directly into well-drained soil and water moderately to keep the soil slightly moist. Harvest leaves early for the best flavour before the plant begins flowering. Allow some plants to mature and produce seeds for coriander harvest. Avoid excessive heat to prevent early bolting.

Recommended Pot

Use medium pots with good drainage for healthy root growth.