Description
Fennel (Florence) is a popular vegetable variety known for its crisp, bulbous base and sweet, slightly licorice-like flavor. It is widely used in salads, soups, and cooked dishes, offering both culinary and nutritional value.
This variety forms a thick, tender bulb and also produces aromatic leaves that can be used as herbs. It grows best in cooler conditions and performs well in Nigeria during the dry season when temperatures are moderate.
Best Time to Plant (Nigeria)
Dry season
Where to Grow
Outdoor
Light
Full sun
How to Grow
Sow directly
Needs space
Water consistently
Recommended Pot
Deep pots

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