Description
Soursop is a tropical fruit tree known for its large, green, spiky fruits filled with soft, juicy white pulp. It has a unique sweet-and-sour flavor and is widely loved for juices, smoothies, and traditional remedies. Beyond the fruit, the leaves are also valued for herbal uses. This tree grows into a medium-sized plant and thrives well in warm, humid climates.
Best Time to Plant (Nigeria):
Rainy season (March–July)
Where to Grow:
Outdoor garden / farm
Light:
Full sunlight (6–8 hours daily)
How to Grow:
- Plant seeds in well-draining, fertile soil rich in organic matter
- Start in a nursery and transplant when seedlings are strong
- Water regularly, especially during dry periods
- Ensure proper spacing for tree growth
- Mulch to retain moisture and improve soil health
- Protect young plants from strong winds
Recommended Pot:
Start in medium nursery pots (8–10 inches), then transplant to open ground for full growth

Reviews
There are no reviews yet.